Japan Season Guide: Tea Picking and Japan Tea Experience You’ll Love

What is Japan season now?

Spring to early summer in Japan—April to June—is known as the shincha season, the time of fresh new tea leaves. This is when tea fields burst into vibrant green, and tea picking becomes not just an agricultural task but a popular cultural experience for both locals and visitors.

If you're wondering "What is Japan season now?", the answer is clear: it's the perfect season for tea picking and exploring Japan's tea culture.

Japan Discover: Why Tea Picking?

Japan discover moments often start in rural landscapes—lush tea plantations in Shizuoka, Kyoto's Uji district, or even less-known regions like Kagoshima and Sayama.

Tea picking allows you to engage directly with Japan’s agricultural traditions. You can join locals to hand-pick tender leaves, often while wearing a traditional tea-picking costume called chamusume. This makes for amazing photo opportunities and unforgettable memories.

Is tea popular in Japan?

Yes, absolutely. Tea is not just a drink—it's a lifestyle and a ritual.

From matcha ceremonies in Kyoto to casual green tea offered at every Japanese restaurant, tea connects people to Japan’s seasonal changes, wellness traditions, and even mindfulness practices.

Is tea popular in Japan? Without question. Green tea remains a daily staple, and tourists worldwide are now eager to explore it firsthand.

Japan Tea Experience Highlights

Here are some must-try Japan tea experiences:

🍵 Uji Tea Tours (Kyoto)

Guided tours where you can pick tea and enjoy tea tastings right on the farm.

🍃 Shizuoka Tea Picking

Home to Mount Fuji views and Japan’s largest tea plantations.

🌱 Sayama Tea Experience (near Tokyo)

Perfect for day trips from the capital—less crowded but rich in tea culture.

🎎 Tea Ceremony Workshops

Learn how to prepare and drink matcha following ancient Japanese rituals.

Tea Picking Tips for Travelers

• Best Time: Late April to early June

• What to Wear: Comfortable clothing, hats, and sunscreen

• Language: Many tours now offer English-speaking guides

• Booking: Reserve your tea experiences in advance, especially during peak season

Japan Discover: More Than Tea

While tea picking is a highlight, the Japan season now also brings cherry blossoms in northern regions, early hydrangeas, and vibrant local festivals (matsuri).

Whether you're visiting Kyoto, Shizuoka, or exploring off-the-beaten-path tea farms, you'll find that Japan's seasonal offerings are all about connecting with nature and tradition.

Your Journey Awaits

The Japan season right now offers more than just beautiful landscapes—it's a time to immerse yourself in a living tradition. From tea picking to participating in a Japan tea experience, you'll not only enjoy delicious tea but also create lifelong memories.

Ready to explore? Your authentic Japanese tea adventure awaits.